From its humble origins in 1901, Yeo Hiap Seng (Yeo’s) has now become synonymous with the food & beverage industry both locally and internationally. Taking root from a small little shop making soya sauce to the leading home-grown food & beverage company that it is today, the history of Yeo’s is the epitome of what dreams, hard work and perseverance can amount to. Having already made a name for itself in Malaysia and Singapore, Yeo’s took the bold step to establish joint ventures with several foreign companies as well as establish direct overseas operations in countries such as Indonesia, Hong Kong SAR, China, Canada, the US and other parts of the globe.